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The Kinds of Food That Can Be Stored in Silos

The Kinds of Food That Can Be Stored in Silos

Silos can store almost any kind of food, but some foods are better suited for them than others. Certain foods you would normally keep in a fridge or freezer, such as fruits and vegetables and spices, can remain in as good condition in silos as in a refrigerator! Here’s a list of the kinds of food that can be stored in silos.

Grains and Cereals

Grains and cereals constitute the most common type of food in silos. This is primarily because of their low value per unit volume, which allows for space maximization within a silo. It’s also due to their high calorie density, which provides a long shelf life (up to three years) when properly packaged. The original purpose of grain storage was to preserve harvested grains before they could spoil or become infested with insects or vermin.

Fruits and Vegetables

It’s best to preserve fruits and vegetables by freezing or canning them, but they also keep very well in silos. They require minimal effort to store once harvested, making them a wise choice for any budding farmer who wants to get an early start on next year’s harvest. Frozen fruits and veggies will last up to six months, and dried produce, such as onions, will last up to five years if properly packaged. Fresh fruits and vegetables may require special packaging. But when kept dry and cool, they have a relatively long shelf life. They also often have thick skins. However, some can produce lots of natural gases that can speed up ripening. An example of such a gas is ethylene. So it’s crucial to use breathable containers like cotton bags to keep them in your silo.

Herbs, Spices, and Condiments

Herbs, spices, and condiments have long been a staple for humans. The reason for storing these items is that their aroma keeps people from getting bored with their meals. As people eat one meal after another, they can spice things up so that they don’t get tired of eating all their stored foods. It’s hard to go wrong with the storage of herbs, spices, and condiments if you follow some simple storage rules. Keep silos clean, dry, and cool. Additionally, always add oxygen absorbers to keep air and moisture out.

Conclusion

Of the kinds of food that can be stored in silos, grains and bulk goods are some of the most common. Learning more information about silo tanks will enable you to choose the best one for your needs. If your business is running out of space to store its stock, then you should invest in a silo. The same goes if you have excess stock that you need from time to time. Getting a silo is an excellent solution to many problems.

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